And when it does, I usually check in at Splitcoaststampers to see what kind of challenges they have posted for the day. The Clean and Simple Challenge was to create a card with candles. That didn't appeal to me so I moved on to the Try a New Technique Challenge. Sabrina Friel, the hostess for this challenge, asked participants to create a Flip Flap Card. Well, I don't usually go in for fancy folds as they require too much precision and fiddling around to get them to work properly. After reading the SCS tutorial by Beth Rush and watching her YouTube video twice, I decided to give it a go.
So here are two views of today's Kitchen Sink Stamps sponsored card:
Here are the results of my efforts:
Front
Pull the tab and:
Kitchen Sink Stamp Sets Used:
Color Recipe for the Hat
Layer 4 - PTI Dark Chocolate
Layer 3 - SU Baked Brown Sugar
Layer 2 - SU Creamy Caramel
Layer 1 - PTI Desert Sand
Layer 5 - Memento Pistachio
Color Recipe for the Creel
Layer 4 - PTI Dark Chocolate
Layer 3 - Memento Potter's Clay
Layer 2 - PTI Fine Linen
Layer 1 - Memento Desert Sand
Recipe for the Bass
Layer 4 - Versafine Onyx Black
Layer 3 - SU Old Olive
Layer 2 - SU Sage Shadow
Layer 1 - SU Barely Banana
This card was entered in the following challenge:
Stinkin' Inkers Challenge Blog - Fancy Folds
For additional designs featuring Kitchen Sink Stamps, please visit the blogs and YouTube videos of the members of the Kitchen Crew linked below:
Nancy Stamps by Nancy McCabe
For those wishing to purchase Kitchen Sink Stamps, click SHOP HERE. It will take you directly to the store as well as let Maria know that you are a fan of my work! Thanks so much!!








